cholesterol - definição. O que é cholesterol. Significado, conceito
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O que (quem) é cholesterol - definição

STEROL BIOSYNTHESIZED BY ALL ANIMAL CELLS WHICH IS AN ESSENTIAL STRUCTURAL COMPONENT OF ALL ANIMAL CELL MEMBRANES
Cholesterin; Cholestoral; Cholesteral; Colesteral; Colesterol; Blood cholesterol level; Cholestrol; Understanding Cholesterol; Cholesterine; Cholestral; Chlestral; Clestral; Serum cholesterol; Chlostrol; Cholsterol; Cholesterols; Cholesterol level; Dietary cholesterol; Non-HDL-C; Non-HDL Cholesterol; Cholestero; Biosynthesis of cholestorol; Total cholesterol; Biosynthesis of cholesterol; Cholesterol-lowering effects
  • [[Reference ranges for blood tests]], showing usual, as well as optimal, levels of HDL, LDL, and total cholesterol in mass and molar concentrations, is found in orange color at right, that is, among the blood constituents with the highest concentration.
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  • Natural cholesterol (top) and ''ent''-cholesterol (bottom)
  • Cholesterolemia and mortality for men and women <50 years and >60 years
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  • '''[[Substrate presentation]]'''; PLD (blue oval) is sequestered into cholesterol-dependent lipid domains (green lipids) by [[palmitoylation]]. PLD also binds PIP2(red hexagon) domains (grey shading) located in the disordered region of the cell with phosphatidylcholine (PC). When cholesterol decreases or PIP2 increases in the cell, PLD translocates to PIP2 where it is exposed to and hydrolizes PC to phosphatidic acid (red spherical lipid).
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  • Lipid logistics: transport of triglycerides and cholesterol in organisms in form of lipoproteins as chylomicrons, VLDL, LDL, IDL, HDL.
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cholesterol         
n.
1) to cut down on cholesterol
2) high; low in cholesterol
cholesterol         
Cholesterol is a substance that exists in the fat, tissues, and blood of all animals. Too much cholesterol in a person's blood can cause heart disease.
...a dangerously high cholesterol level.
N-UNCOUNT
cholesterol         
[k?'l?st?r?l]
¦ noun a compound which is present in most body tissues and is important in metabolism, and of which high concentrations in the blood are thought to promote atherosclerosis.
Origin
C19: from Gk khole 'bile' + stereos 'stiff' + -ol.

Wikipédia

Cholesterol

Cholesterol is any of a class of certain organic molecules called lipids. It is a sterol (or modified steroid), a type of lipid. Cholesterol is biosynthesized by all animal cells and is an essential structural component of animal cell membranes. When chemically isolated, it is a yellowish crystalline solid.

Cholesterol also serves as a precursor for the biosynthesis of steroid hormones, bile acid and vitamin D. Cholesterol is the principal sterol synthesized by all animals. In vertebrates, hepatic cells typically produce the greatest amounts. It is absent among prokaryotes (bacteria and archaea), although there are some exceptions, such as Mycoplasma, which require cholesterol for growth.

François Poulletier de la Salle first identified cholesterol in solid form in gallstones in 1769. However, it was not until 1815 that chemist Michel Eugène Chevreul named the compound "cholesterine".

Exemplos de pronúncia para cholesterol
1. cholesterol.
David Agus _ Talks at Google
2. Cholesterol.
The Dirt Cure _ Maya Shetreat-Klein _ Talks at Google
3. Not a high cholesterol, a normal cholesterol.
David Agus _ Talks at Google
4. They have zero cholesterol, since cholesterol only
Food is the Solution _ Matthew Prescott _ Talks at Google
5. and cholesterol.
Exercised - Why Something We Never Evolved To Do Is Healthy and Rewarding _ Talks at Google
Exemplos do corpo de texto para cholesterol
1. "There are two types of cholesterol, but high levels of LDL cholesterol (bad cholesterol) and low levels of HDL cholesterol (good cholesterol) increase the risk.
2. Trans fat raises bad cholesterol and lowers good cholesterol.
3. We all need some blood cholesterol as it‘s used to build cells and make vital hormones – and there‘s good cholesterol and bad cholesterol.
4. "I‘m glad he reminded me that there‘s good cholesterol and there‘s bad cholesterol," Lowery says.
5. Guidelines recommend getting total cholesterol below 5mmols per litre and bad cholesterol, or LDL, below 3mmols.